is what we had for dinner the other night. Isn't it great to have friends with gardens? And yes, we made our son and his friends eat all those funky vegetables.
I was actually pretty excited to receive the vegetables as a gift from one of the boys who spent the night last weekend. We ended up making jalapeno poppers, fried okra and potatoes, and fish with onions, peppers and squash. I think that was maybe the second time in 26 years of marriage I breaded my own okra! Add to that the dessert I made from frozen peaches I received from my in-laws earlier this summer, and we had a pretty organic meal!
Note: I said organic, not necessarily healthy.