We wanted to have the rehearsal dinner in our backyard, and were so pleased that the weather cooperated. I tried all summer to get grass to grow in some of the shady spots, paid special attention to all the flower beds, etc. I figured out closer to the date that it would be dusk and none of that would matter! Ha! I also decided if there were weeds showing in the flower beds that it would be time for a little mulch. Other than that we hung lots of lights, I borrowed almost everything, including lots of cobalt blue glass from my mother, my aunt, and my friend to make some beautiful tables! We had the food catered: Italian chicken, pork chops, salad, fancy mac-n-cheese, vegetable medley, and bread and butter. I made all my son's favorite desserts since his bride had no preferences: banana layer cake, lemon bars, and blonde brownies! I was pretty pleased with the cakes! Take a look:
1 comment:
Looked amazing!!! Love everything about it!
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